Home addressAv. Manuel García Lago, 9
Telephones+34 942 282 700
Opening and closing
Open every day.
At a glance
Fantastic views of the Sardinero beach from the sober dining room. Ample menu, featuring traditional Cantabria dishes along with perfectly performed contemporary cuisine proposals. Good wine cellar and formal, very professional service.
Bonito, red onion and foie sandwich with sweet and sour sauce and almond. Shredded salad of cod, lobster medallions, roast vegetables, tomato hearts, herb dressing and black olives. Fillet of hake with its cheeks, green sauce and clams. Confit of sea bream with vegetable sauce and sautéed mushrooms.
Enrique Pérez Saiz